Vegan

Arhar Dal, aror dal, tur dal is a common ingredient in Indian kitchens. Hing diye arhar dal or the Bengali split pea dal recipe with asafoetida is a popular Bengali…

Calcutta Street Food Ghugni Recipe is a Bengali snack recipe that tastes insanely amazing. This quick Bengali Ghugni recipe is a vegan recipe that can be enjoyed as a snack.…

Aloo fulkopir Dalna or the Bengali Potato Cauliflower Curry is such a Sunday staple in Bengali Cuisine. Its spiced with great flavours and served with luchi or poori.       In…

Echor Chingri Dalna is a traditional Bengali recipe made with raw jackfruit and prawns. This echorer dalna recipe is rich, tasty and ‘meaty’!   Echor or the raw jackfruit is…

Dhokar Dalna is a Bengali vegetarian recipe made from lentils. Lentil cakes are made from paste of mixed lentils and fried in oil. It’s yum and enjoyed regularly in a…

This recipe for Danish Butter Cookies is a Christmas staple in many homes. This eggless cookie recipe needs only a few ingredients. Try this Danish Butter Cookies Recipe ready in…

Carrot juice recipe is perfect for kids because its full of nutrients and has a dash of orange. Want to learn how to make carrot juice in mixer and juicer…

Panch Phoron or the Bengali Five Spice is a blend of aromatic seeds – fennel, mustard, nigella, fenugreek and cumin seeds.   I am sharing lots of Bengali recipes these…

Thandai recipe. This Indian Cooling Beverage recipe is a popular Holi Special Recipe which has dry fruits, saffron, nuts, and spices. Holi is the festival of colors where Indians revel…

Spinach Corn in cashew sauce is a vegan recipe with a thick flavorsome sauce. Spinach and corn provide the much needed healthy dose you need in a day. Last week…