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Twinkling Tina Cooks
food blog for foodies
All RecipesBengaliCuisineDietSlidesVegan

How to Make Panch Phoron – Bengali Five Spice

October 3, 2018 27 comments

Joynagarer Moa Recipe | Bengali Moa Recipe | Bengali Joynagarer Moa Recipe

February 14, 2018 11 comments

Strawberry Yogurt Breakfast Bowl Recipe

January 9, 2018 32 comments
a to z Challenge 2017All RecipesBritishCourseCuisineDessertsDessertsSlides

Deconstructed Lemon Tart with Bitter Lemon Candies

April 5, 2017 53 comments

Mini Apple Pie

September 14, 2016 20 comments

Spinach & Potato Breakfast Casserole

September 7, 2016 79 comments
  • Uncategorized

    Fruit Box: Exploring the New Hit in the Workplace

    by Tina Basu May 7, 2024
    by Tina Basu May 7, 2024

    Do we really have a fruit problem? Yes, we do in Australia! Studies show that more than 90% of Australians are not eating enough fruit or vegetables, which you can …

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  • Articles

    Why Do We Eat Candy?

    by Tina Basu March 24, 2024
    by Tina Basu March 24, 2024

    People often feel guilty and worried when they eat candy, mostly because of its sugar consistency and a lot of health warnings attached to it. But when done in balance, …

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  • Articles

    10 Summer Foods to keep you cool – Cooling Foods for Indian Summer

    by Tina Basu May 5, 2022
    by Tina Basu May 5, 2022

    Summer Foods to keep you cool – did you know the humble curd, cucumber and onion might save you from the scorching Indian Summer?   Indian summer is notorious for …

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  • Articles

    Want to try a No- Maida snack which is tasty too— Try Saffola Oodles!

    by Tina Basu October 26, 2021
    by Tina Basu October 26, 2021

    Have you noticed how snack time has become even more important over last one year that the kids are at home all the time? Kids can get really demanding when …

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  • Articles

    How to Enjoy Pick and Mix Sweets?

    by Tina Basu October 3, 2021
    by Tina Basu October 3, 2021

    Kids love them, and adults too will be tempted to dip their hands in the cookie jar. I mean, staring at the finest selection of pick and mix sweets either …

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  • Articles

    Raw Manuka Honey Benefits

    by Tina Basu September 2, 2021
    by Tina Basu September 2, 2021

    Manuka honey is a New Zealand native honey that is made by bees that pollinate the manuka bush (Leptospermum scoparium). This honey has certain properties that distinguish it from regular …

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  • Articles

    How Coffee Trailers Could Help Your Coffee Business

    by Tina Basu June 10, 2021
    by Tina Basu June 10, 2021

    With many people relying on coffee for their caffeine needs, you can be sure that starting a business around this habit could be highly lucrative. And while it may be …

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  • Articles

    Why Coffee Machines are Important in a Workplace – Advantages of Coffee Machine

    by Tina Basu May 4, 2021
    by Tina Basu May 4, 2021

    A coffee pot just doesn’t cut it anymore as people’s tastes for this beverage are now so diverse. Hence, coffee machines are now a common sight in workplaces.  But as …

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  • A to Z Challenge 2021All RecipesBengaliCourseCuisineDietIndianSidesVegan

    Hing Diye Arhar Dal | Bengali Split Pea Dal Recipe with asafoetida | Aror Dal

    by Tina Basu April 17, 2021
    by Tina Basu April 17, 2021

    Arhar Dal, aror dal, tur dal is a common ingredient in Indian kitchens. Hing diye arhar dal or the Bengali split pea dal recipe with asafoetida is a popular Bengali …

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  • A to Z Challenge 2021All RecipesAppetiserBengaliCourseCuisineDietIndianRecipesSidesVegan

    How to make Bengali Ghugni | Calcutta Style Ghugni Recipe | Kolkata Street Food Ghugni Recipe

    by Tina Basu April 13, 2021
    by Tina Basu April 13, 2021

    Calcutta Street Food Ghugni Recipe is a Bengali snack recipe that tastes insanely amazing. This quick Bengali Ghugni recipe is a vegan recipe that can be enjoyed as a snack. …

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Twinkling Tina Cooks
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  • Recipe Index
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