Fried Egg, Hot pepper and peanut spread toast Recipe with Provee

This peanut spread toast recipe with fried egg and Provee is a quick and healthy breakfast option post workout. 

 

Peanut spread has become a household favorite since even the little one likes it. Apart from the famous PBJs or Peanut spread and bacon sandwiches we add them in our smoothie bowls, breakfast bowls and in our milkshakes too. Are you scared of the concept of Peanut spread toast? You are the one who watches your calories and thinks about a protein rich diet? Look what I found out – Provee Peanut Spread, which is low in sugar and has 11g proteins. This peanut spread is a much healthier option. Want to know more? Keep Reading.

peanut butter toast

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Carrot juice recipe | How to make carrot juice in juicer mixer grinder at home

Carrot juice recipe is perfect for kids because its full of nutrients and has a dash of orange. Want to learn how to make carrot juice in mixer and juicer at home? Follow this easy recipe.

I believe eating fresh coloured vegetables is very good for your body. But feeding carrots to kids can be very tiresome. Carrot juice, however, is an easy way out because it’s a blend of carrot and orange that makes it yummy yet is a glass full of nutrition. Carrots are known for its benefits for eyesight and building immunity.

carrot juice recipe

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How to Make Panch Phoron – Bengali Five Spice

Panch Phoron or the Bengali Five Spice is a blend of aromatic seeds – fennel, mustard, nigella, fenugreek and cumin seeds.

 

I am sharing lots of Bengali recipes these days so thought let me share a very common spice mix recipe. A distinct spice blend that is common in any Bengali household is the panch phoron. This Bengali Five spice mix or ‘panch phoron‘, as we call it is used for tempering and mostly used for the vegetarian dishes – yes we eat a lot of vegetables too.

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Chunky Fish Fry Recipe | Deep Fried Fish Fillets

The Chunky Fish Fry Recipe is simple and easy. Marinated fish fillets, double coated with breadcrumbs, dep fried for that extra crunch. 

We have a special space for fish in our hearts – and that obviously means I am that fish loving Bengali. Thankfully, my son – who is a terrible eater – has taken a liking to fish too. But he has developed a peculiar taste for crispy food. The harder, the crunchier the better. So we are constantly baking, frying and air frying things for him hoping he would eat them. This Chunky Fish Fry recipe happens to be his favorite.

Chunky fish fry recipe

This is the simplest fish fry recipe you can get your hands on. We like to keep it chunky because you know one portion of it gives you enough protein.

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Power Breakfast Recipe: Steamed vegetables Broccoli, Beans, Carrots and scrambled eggs

How to add greens to your diet? Try this Power Breakfast recipe with Steamed vegetables – Broccoli, Beans, Carrots and scrambled eggs.

Power Breakfast Recipe: Steamed vegetables Broccoli, Beans, Carrots and scrambled eggs

 

Did you think you can have greens only in salad? NO. I am a big fan of greens and I try to include green and colored vegetables in our daily diet. Breakfast is the most important meal of the day and it’s better when you include a good amount of proteins in your breakfast. I make this power breakfast recipe twice a week where we include scrambled eggs and lots of green vegetables and colored vegetables like broccoli, green beans, peas, carrots. You can add any amount of vegetables that you are fond of in fact. The best part of this power breakfast recipe – NO OIL, LESS CARBOHYDRATE. This happens to be a good breakfast routine for weight loss.

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Shorshe Posto Chingri Recipe | Prawn in Mustard Poppy seed sauce | Bengali Recipe | Microwave Recipe

Shorshe Posto Chingri Recipe – Succulent prawns in mustard poppy seed sauce is an easy Bengali recipe. This microwave recipe takes just 7 minutes to cook.

shorshe posto chingri recipe bengali recipe prawn in mustard

Bengalis have some relationship with prawns and mustard. It’s like your relationship goals. No one looks at a prawns with the love and devotion the way a Bengali can. Agreed? We love our fishes and prawns. I love it the most because it takes literally 5-7 minutes to cook – yes an entire recipe takes that much of time! This Shorshe Posto Chingri recipe is my mom’s quick recipe which she calls “chot joldi ranna”– in Bengali which means quick fix cooking. It is as the name suggests, prawns cooked in mustard and poppy seeds sauce.  Continue reading Shorshe Posto Chingri Recipe | Prawn in Mustard Poppy seed sauce | Bengali Recipe | Microwave Recipe

Thandai recipe | How to make Thandai | Indian Cooling Beverage Recipe | Holi Special Recipe

Thandai recipe. This Indian Cooling Beverage recipe is a popular Holi Special Recipe which has dry fruits, saffron, nuts, and spices.

holi special recipe thandai recipe

Holi is the festival of colors where Indians revel in bright colors, delectable food, lip-smacking snacks and cool beverages. Thandai is a traditional drink which is very popular in northern parts of India. Thandai Recipe is a nutritious beverage which has nuts, dry fruits, spices, and milk.

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Spinach Corn in Cashew Sauce #GuestPost by Shalzmojo

Spinach Corn in cashew sauce is a vegan recipe with a thick flavorsome sauce. Spinach and corn provide the much needed healthy dose you need in a day.

Spinach corn in cashew sauce

Last week I welcomed Shalini from Shalzmojo in my blogging space with her Tomato and Spice Rice. Today she is saying “health” with her Spinach Corn in cashew sauce recipe. We often skip out the micronutrients from out diet and concentrate more on the carbs and proteins. Spinach is one of the important greens that you should have in your diet. Spinach is a versatile green leafy wonder and you can enjoy it in the form of soups or add to your breakfast casserole. The Spinach Corn in cashew sauce here is in a step by step photo recipe.

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Chocolate Pancake Roll – Easy Pancake Dessert Recipe for Kids

These Chocolate Pancake Roll are not just perfect for a lazy breakfast. These pancakes with a gooey chocolate spread are also a great dessert option.

chocolate pancake roll dessert recipe

Pancakes can be your staple breakfast recipe – the thought of pancakes, bacon, and coffee makes me drool. But how about making the pancake recipe interesting and making a dessert out of it? These Chocolate Pancake Roll are exactly what you need for a warm simple dessert for your Saturday brunch or for your kids’ party.

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Joynagarer Moa Recipe | Bengali Moa Recipe | Bengali Joynagarer Moa Recipe

Joynagarer MoaJoynagarer moa is a seasonal Bengali sweet delicacy prepared from date palm jaggery and puffed rice. This variety of moa originated in Joynagar, West Bengal, India. Here is an easy Bengali Joynagarer Moa Recipe by UK from Fashionable Foodz.

Joynagarer Moa Recipe

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Hola people. Still enjoying the winter? There’s something special about the winter, isn’t it? You love being out in the mild sun, enjoy a great lunch, sip some hot coffee, enjoy some cakes and have an endless gossip with friends. Winters are also awesome for date palm jaggery or ‘nolen gur’ that we call in Bengali. You can extract the liquid secretion from the date palm trees only in the cold winter mornings. This kind of date palm jaggery is a specialty of Bengal and in winters you will find various kinds of sweets flavored with the date palm jaggery. One of the popular kind is Joynagarer moa. Now if you can’t find ‘nolen gur‘ you can always substitute with sugar for the sweetness. Today I have the awesome Uttpal Krushna who we all fondly call UK from Fashionable Foodz sharing an easy Bengali Moa Recipe with sugar and also explains how to make the authentic way in his Bengali Joynagarer Moa Recipe with ‘nolen gur‘ (if you have managed to source it). Over to UK.

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